Smaller Plates
ANGRY MUSSELS / 20
Mussels/Linguica/white wine/garlic/cream/fresh chilis/garlic parmesan toast
PORK BELLY TACOS / 17
2 Crispy corn tortillas filled with pork belly/miso slaw/topped with hoisin bbq sauce/pickled red onion/side of kimchi
BRUSCHETTA / 15
Local tomatoes/fresh Mozzarella/basil/pesto/parmesan toast/balsamic reduction
FRIED CALAMARI / 17
Saffron & smoked paprika aioli/fried lemons
BRUSSEL SPROUTS / 15
Pork belly/citrus aioli/parmesan
SPANISH MEATBALLS / 15
Charred tomato/crushed pistachios/chili chimichurri/Manchego cheese
CHARCUTERIE PLATE / 19
Sliced meats/artisan cheeses/herbed olives/roasted nuts/crostini
FRIED GREEN TOMATOES / 14
Bacon onion jam/goat cheese/avocado green goddess dressing
CRISPY PORK BELLY / 15
Scallion rice cake/pickled vegetables/sweet chili/Asian BBQ sauce
AHI AVOCADO TOAST / 15
5 spiced Ahi/avocado/edamame/microgreens/sweet soy/focaccia toast
Flatbreads
PROSCIUTTO & PESTO / 19
Prosciutto/pesto/Fromage Blanc/tomatoes/Arugula/Balsamic reduction
PORK BELLY & ROASTED PEPPER / 18
Pork belly/caramelized onions/roasted red peppers/chiles/honey cayenne crust
MARGHERITA / 17
Mozzarella/tomato/basil/garlic oil
THE BRUT / 18
Smoked Copa/tomato vodka Creme/fresh Mozzarella/chiles/Pecorino
Larger Plates
BURBAN MARKET STEAK / 26
Roasted garlic mashed potatoes/fried shallots/braised greens/red wine bordelaise
*ADD PRAWNS 7
SALMON SCALLOPINI / 28
Pan seared salmon/Roma tomatoes/mushrooms/garlic/shallots/EVOO/white wine/lemon/capers parmesan/linguine/parmesan garlic focaccia
*SUB CHICKEN OR PRAWNS
GRILLED PORK CHOPS / 28
Local bone-in pork chops/pork belly potato hash/braised greens/bacon, onion, cherry compote/onion & garlic au jus
BRAISED SHORT RIBS / 30
Garlic mashed potatoes/braised greens/red wine bordelaise
SPAGHETTI POMODORO / 24
Roma tomatoes/garlic/basil/shallots/EVOO/white wine/parmesan toast
*ADD GRILLED CHICKEN, PRAWNS, SALMON, OR STEAK 7
GRILLED SALMON / 28
Artichoke Orzo pasta/Roma tomato/citrus/Feta/fresh herbs/white wine
HUDSON’S BURGER / 22
½ LB chopped steak/bacon/smoked cheddar/lettuce/tomato/crispy fried onions/garlic aioli/fries
*SUB GRILLED CHICKEN OR VEGGIE BURGER/BEYOND BURGER $2
CHICKEN / 28
Sous vide & pan seared/local potatoes/local seasonal vegetables/caramelized onion & roasted garlic au jus
SEARED AHI / 29
Scallion rice cake/miso broth/pickled Asian vegetables/edamame/sweet soy
Garden Based
ROASTED BEET SALAD / 16
Red & Golden beets/mixed greens/goat cheese/crushed pistachios/house
BK CAESAR SALAD / 15
Romaine lettuce/focaccia croutons/parmesan/anchovies/Caesar dressing
PORK BELLY WEDGE SALAD / 18
CCrispy pork belly/iceberg lettuce/blue cheese crumbles/tomatoes/fried onions/fresh herbs/avocado green goddess dressing
FIELD GREENS SALAD / 13
Field greens/cherry tomatoes/julienned carrots/parmesan
*Choice of dressing: ranch/blue cheese/avocado green goddess/house vinaigrette
*ADD GRILLED CHICKEN, PRAWNS, SALMON OR STEAK 7
18% gratuity added to parties of six or more / $15 corkage fee / $2 cakeage fee
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*3% Convenience fee for non-cash/gift card transactions